I’m thrilled to report that, in the article Have We Gone Blog Wild?, the LA Times has featured this little blog in its Food section today, along with several other newer food blogs and a few of the old stalwarts. In case anyone’s wondering, I’m doing cartwheels in my office.
12 responses to “Featured in the L.A. Times”
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Nice work, Wednesday Chef! Hope you don’t strain any muscles doing those gymnastics.
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Yah rah!
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congratulations – lovely exposure for you and of course well deserved! Happy New Year!
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This was GOOD news! Congrats Luisa! I already knew your’s a TOP food blog, it’s about time the rest of the world realizes it!
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And a congrats from Delaware too …
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Mazel tov, Luisa! How exciting.
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Lovely!
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Congratulations from another Blogger mentioned in the article. How many people did you call to share the good news?
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I’m not the least bit surprised, but hot damn, my dear Luisa! Congratulations, felicitations, and everything else!
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Congratulations! I woke up this morning and saw that on my doorstep–it’s nice to read good news for a change!
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Thank you, everybody, for your kind words and your attentiveness. This blog wouldn’t be half as much fun if it wasn’t for the readers…
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Ha, I was just starting to write this when I was notified of your comment on my site 🙂 I wanted to say congratulations on this BIG mention, and though I didn’t necessarily agree with most of the article (or the assertion that your blog would be better if it didn’t ‘stray’ into generalism so often!), I am over the moon for you. This will certainly bring many, many new readers your way!
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